Patty Guerra

Storing carbon in forests is an essential, nature-based buffer against climate change. Yet forests packed with too many trees increase the threat of severe wildfires, which are becoming all too common in warmer, drier conditions.

A team of UC Merced and collaborating researchers evaluated the tradeoffs between two seemingly opposing scenarios:

• Trees are critical because they pull carbon dioxide from the air and store it in their trunks, preventing carbon from adding to greenhouse effects that trap heat and warm the atmosphere.

An almond orchard in Parlier provides a look into the future of farming.

Researchers at UC Merced and the University of California Agriculture and Natural Resources installed an irrigation system powered by artificial intelligence to deliver the precise amount of water needed and measure the results.

A new partnership focused on a popular snack nut will offer exciting opportunities for students, research potential for faculty and the latest technology for farmers.

Representatives of the University of California and the Almond Board of California signed a memorandum of understanding, or MOU, at the UC Merced campus on Sept. 10. The MOU calls for the entities to work together over the next five years in such vital areas as automation, sustainability and new almond varieties.

Lightning from thunderstorms rolling through Central California on Sept. 2 ignited numerous wildfires, including several large fires in the Sierra Nevada foothills that had burned more than 19 square miles by Wednesday morning. The California Governor’s Office of Emergency Services recorded more than 9,000 lightning strikes in a single day.

Lightning is a major source of wildfire ignition in the western United States every summer.

Three professors are joining UC Merced’s Agricultural Experiment Station this fall, bringing more expertise and resources to the 3-year-old research center.

UC Merced’s smart farm is getting a smart barn.

The university will receive $3 million from the state of California, part of $80 million in funding to support 11 projects across California announced Friday by Gov. Gavin Newsom and the California Jobs First Council.

The money will go to construct an agricultural technology barn at the site of UC Merced’s Agriculture Experimentation Station, known as the Smart Farm. The barn facility will be used for research and development, according to the governor’s office.

The National Society of Black Engineers, established at UC Merced in 2007, is one of the campus’s oldest and most active student organizations. It provides support, guidance and advocacy for its members through their college journeys and beyond.

All that hard work has been recognized by the national NSBE organization, which recently awarded UC Merced its Region VI Chapter of the Year award during its convention in Chicago.

A team of UC Merced researchers has shown that tiny artificial cells can accurately keep time, mimicking the daily rhythms found in living organisms. Their findings shed light on how biological clocks stay on schedule despite the inherent molecular noise inside cells.

UC Merced's Makerspace lab has been living up to its name recently.

The School of Engineering's lab, housed in the Sustainability Research and Engineering building, has been increasingly busy. The Makerspace offers services to courses, research and campus clubs.

At first glance, a mathematical model that describes how quickly materials transform from one phase to another might seem to have few other practical applications.

But what if this kind of model could be adapted to predict the spread of the next pandemic?

Two UC Merced researchers have been studying the Johnson-Mehl-Avrami-Kolmogorov (JMAK) equation, which helps scientists describe and predict how materials change over time, such as when crystals grow from a liquid, or when a new solid phase with a different composition emerges in an existing solid.